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Tried and tasted: This Delhi eatery serves the best of Indian regional cuisine
In this week’s column, we take a look at the Café Lota at Pragati Maidan, which offers the best and rarest of multi-regional dishes.
Updated on Jul 17, 2018 05:15 PM IST
Hindustan Times | Rahul Verma
Tried and tasted: Visit this Delhi eatery to enjoy delicious Japanese cuisine
In this week’s column, we take a look at the Japanese preparations that you can savour in the capital at Triple 8, an eatery at Ansal Plaza.
Updated on Jul 08, 2018 11:38 AM IST
Hindustan Times | Rahul Verma
Tried and tasted: How to experiment with beetroot in innovative ways
In this week’s column, let’s take a look at beetroots, which are feted as a superfood and can be cooked in an intriguing variety of ways.
Updated on Jul 01, 2018 09:54 AM IST
Hindustan Times | Rahul Verma
Tried and tasted: Visit this eatery for tasty and healthy North Indian cuisine
In this week’s column, let’s take a look at Karma Kismet, a progressive north Indian restaurant in New Delhi, which shows how food can be tasty without dripping in oil.
Updated on Jun 24, 2018 08:35 AM IST
Hindustan Times | Rahul Verma
Tried and tasted: Where to find the best nihari in Old Delhi this Ramzan
This Ramzan, head to Shabrati Nihari Wale in Haveli Azam Khan, a bylane off Matia Mahal in Old Delhi, for delicious nihari, rotis and brain fry.
Updated on Jun 03, 2018 09:43 AM IST
Hindustan Times | Rahul Verma
Tried and Tasted: Here is where you’ll get the best rajma chawal in Delhi
There are hundreds of rajma chawal stalls in Delhi, but one of the better known ones is Jain Chawal Wale in the Connaught Place area. Their dish is light, and neither spicy nor hot.
Updated on Apr 22, 2018 09:26 AM IST
Hindustan Times | Rahul Verma