Rude Food by Vir Sanghvi: A taste of far, far away
Jan 24, 2025 03:28 PM IST
Indian Continental cuisine is a genre unto itself. Restaurants would tweak global recipes for local palates. They stuck and now form our core memories
I went to dinner in Delhi’s Connaught Place a fortnight ago. There was a time when it was the city’s restaurant hub. Then, as Delhi exploded in all directions, the Connaught Place restaurants began to seem tired and out of touch. Over the last decade however, Connaught Place has recovered its mojo and the restaurants are booming once again.
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